restaurant week

August restaurant week

August 13-23, 2026

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IT’S RESTAURANT WEEK! Time to eat out! August 13-23, 2026.

We're proud to be participating in Greenville Restaurant Week, August 13-23, 2026! This is a time when restaurants across the Upstate participate in this dining out event by offering specially priced menus. Try a restaurant for the first time. Visit one you've not been to in a while. No need to wait for a special occasion this is the perfect time to eat out as many times as you'd like. 

At Lefty’s West End Tavern, we are letting you create your own “Taste of Lefty’s” just $21. Pick any three of the dishes below from our curated Restaurant Week offerings to create your own a “Lefty’s Sampler Platter”. Make it a “Home Run” by adding our Banana Pudding for just $4.

If you’re new to Lefty’s West End Tavern, this is the perfect way to taste your way through a few of our signature dishes. If you are already a Lefty’s regular – feel free to pick your favorites to create your ideal Lefty’s meal.

Please note that Lefty’s West End Tavern is walk-in only, no reservations. Questions? Give us a call at 864.516.1002.

Lefty’s will also participate in the Table 301 Restaurant Week Passport. It’s a card that diners participating in Restaurant Week receive when they dine with us that can earn the guest a special Table 301 Restaurant Week Gift Certificate for future use. (See below for more details on this program).

Restaurant Week Menu:
3 for $21 at Lefty’s

Create your own “Taste of Lefty’s” by selecting one choice from each of the first three categories for just $21. Make it a “home run” by adding our MVP Banana Pudding for just $4 more!

First Base:
(choose one)

Bavarian Pretzel Bites
Lusty Monk Rallyville Cheese Sauce

General Tso’s Cauliflower
Chili Peppers, Scallions, Sesame Seeds

Lefty's Chopped Salad
Mixed Greens, Romaine, Cucumber, Diced Tomato, Diced Red Onion, Roasted Red Pepper, Green Monstah Sweet Pickles, Honey Mustard

Second Base:
(choose one)

Lefty’s Braveheart Beef Slider
Caramelized Onions, Cooper American Cheese, Pickles, Lefty’s Sauce, Tallow Fried Pub Fries

Falafel Burger Slider
Lettuce, Tomato, Cucumber and Onion Salad, Fresh Herb Aioli, Potato Bun, Tallow Fried Pub Fries

Lefty’s Frank Slider
Nathan’s All-Beef Frank, House Made Chow Chow, Lusty Monk Mustard, Tallow Fried Pub Fries

Third Base:
(choose one)

Tuna Poke
Sushi Rice, Diced Ahi Tuna, Cucumbers, Carrots, Edamame, Wakame Salad, Ponzu Sauce, Asian Mayo, Sesame Seed

Springer Mountain Chicken Wings (6)
Choice of: Lefty’s Dry Rub, Caribbean Jerk, Garlic Parmesan, Buffalo. Served with Fresh Veggies, Blue Cheese or Ranch

Lefty’s Nachos
Choice of: Chicken or Beef
Tortilla Chips, Queso, Borracho Beans,  Cheddar Cheese, Pickled Jalapenos, Salsa, Roasted Corn Pico, Sour Cream, Queso Fresco

Ultimate Chili Mac
Creamy Mac and Cheese Topped with Pork Chili Verde, Sour Cream, Cilantro, Vidalia Onions

Go for a Home Run! (+$4)

Mini MVP Banana Pudding
Scratch-Made Custard, Ripe Bananas, Vanilla Wafers, Fresh Whipped Cream, White Chocolate Curls

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TABLE 301 RESTAURANT GROUP “RESTAURANT WEEK PASSPORT”

Here’s how the Table 301 Passport works:

Each time you dine at Soby’s, NOSE DIVE, CAMP, Tavola or Lefty’s West End Tavern during Restaurant Week, August 13-23, 2026, and order from the Restaurant Week Menu during dinner service, you will get a stamp on your passport. Once you have earned 4 stamps at the full-service restaurants noted above, you can turn your card into the restaurant manager and you will earn a $75 Table 301 Restaurant Week Gift Certificate. The $75 certificate can be used during the month of November (September 1-30, 2026) during dinner service at Soby’s, The Lazy Goat, NOSE DIVE, CAMP, The Jones Oyster Company, Tavola and Lefty’s West End Tavern. These certificates are NOT valid at Table 301 Catering.(Please note: Table 301 Restaurant Week Gift Certificates carry no cash value. They are intended for one time use and are not valid in conjunction with any other discounts or offers. Not valid on group or contracted events.) Questions? See below.

FREQUENTLY ASKED QUESTIONS

How does the Table 301 Restaurant Week Passport work? Each time you have dinner at a participating Table 301 restaurant during Restaurant Week (August 13-23, 2026) and order from the restaurant’s Restaurant Week menu, you’ll get a stamp. The server will stamp your passport at the end of the meal when the check is paid. Passports are stamped during dinner service, not lunch or brunch.

How many stamps do I need before I can qualify for the $75 Table 301 Restaurant Week Gift Certificate?
Once you've dined four times at any of the following full-service restaurants - Soby’s, NOSE DIVE, CAMP, Tavola or Lefty’s West End Tavern - and received four stamps, you can turn the card into the manager and receive a $75 Table 301 Restaurant Week gift certificate* that is valid for dinner at Soby’s, The Lazy Goat, NOSE DIVE, CAMP, The Jones Oyster Company, Tavola and Lefty’s West End Tavern from September 1-30, 2026.

Can I combine my Passport stamps with another person's Passport stamps to receive the $75 Table 301 Restaurant Week Gift Certificate?
No. Table 301 Restaurant Week Passport cards are non-transferable and cannot be combined.

Do I need to use my $75 Table 301 Restaurant Week Gift Certificate all at once?
Yes. The $75 Table 301 Restaurant Week Gift Certificate carries no cash value. They are valid for the purchase of food and beverage only (not tax or gratuity). The certificates are intended for one time use and cannot be used in conjunction with any other discounts or offers.

Can multiple Table 301 Restaurant Week Gift Certificates be used together?
Yes. Table 301 Restaurant Week Gift Certificates can be used together but can only be applied towards one meal check.

 Can I use my Table 301 Restaurant Week Gift Certificate at any Table 301 restaurant?
No. The Table 301 Restaurant Week Gift Certificate can be used only at Soby’s,The Lazy Goat, NOSE DIVE, CAMP, The Jones Oyster Company, Tavola and Lefty’s West End Tavern during dinner service. These certificates are NOT valid at Table 301 Catering.